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Euglena Co., Ltd. Announces Development of New Experimental Equipment at Space-related Seminar Event Hosted by ElevationSpace Inc. and IDDK Co., Ltd.
2023.08.30|
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Euglena Participates in Global Algae Summit 2025 in Malaysia
2025.08.27|#Global Algae Summit
Advancing “Algae in Action” through talks, panels, and an interactive booth Serdang, Malaysia — August 27, 2025 — Euglena Co., Ltd. took part in the Global Algae Summit 2025 at Universiti Putra Malaysia’s “White House,” joining researchers, entrepreneurs, and policy leaders under this year’s theme, “Algae in Action: Transforming Industry with Green Biotechnology.” The full-day forum featured keynotes, panels, poster sessions, and an exhibition designed to connect science with deployable solutions for sustainable food, materials, and energy. Euglena’s contributions across the program Welcoming remarks: Mr. Tomohiro Wakahara, Director, Representative Executive Office
Dr. Kengo Suzuki speaks at “144 Ventures Special Session” during Global Knowledge Hub Forum, August 2025
Singapore — August 20, 2025 — At the Global Knowledge Hub Forum (GKHF) hosted at The Legacy, NTU Alumni House (one-north), Euglena Co., Ltd. co-founder Dr. Kengo Suzuki delivered remarks in the “144 Ventures Special Session: a Celebration of Southeast Asian Deep Tech.” The session, organized by Leave a Nest’s group venture capital firm 144 Ventures, featured co-founders’ talks and lightning pitches from portfolio startups focused on Southeast Asia’s most pressing challenges. Framing the challenge: from ASEAN to Earth—and beyond Dr. Suzuki opened by emphasizing a pragmatic path to planetary health: align industry–academia collaboratio
Euglena Co., Ltd. Showcased Sustainable Food Innovations at SusHi Tech Tokyo 2025
Tokyo, Japan – May 2025 — Euglena Co., Ltd. participated in SusHi Tech Tokyo 2025, held at Tokyo Big Sight from May 8 to 10, 2025. The company contributed to the “Future Experience Pavilion”, a feature of the exhibition designed to offer visitors a taste of life in the year 2050. As part of the pavilion’s sustainable food exhibit, Euglena presented prototype samples of two innovative plant-based food items made with Aurantiochytrium, a microalgal material rich in DHA and known for its fish-like flavor. The showcased prototypes — plant-based negitoro (minced tuna) and plant
Report on Dr. Kengo Suzuki’s Participation in the 49th Annual Meeting of the Japanese Society of Phycology
As a member of the R&D team at Euglena Co., Ltd., I would like to share a brief report on the recent participation of our Co-Founder and Executive Fellow, Dr. Kengo Suzuki, in a special session held during the 49th Annual Meeting of the Japanese Society of Phycology, which took place on March 23, 2025, at the University of the Ryukyus in Okinawa. The session, titled “Public Company Session: Business Development of Microalgae in Collaboration with Okinawan Industry and Academia”, brought together leading companies and researchers who are actively engaged in microalgae-rela
Report on the Visit to the University of the Ryukyus and COINext Aquaponics Project
Date: March 21, 2025Participants: Members of Euglena Co., Ltd.Location: University of the Ryukyus, Okinawa, Japan Overview On the morning of March 21, 2025, members of Euglena Co., Ltd. visited the facilities of the University of the Ryukyus to explore the ongoing research and technological advancements within the COINext aquaponics project. This initiative focuses on sustainable, land-based recirculating aquaculture systems, particularly in the cultivation of the marine fish Yellowtail grouper (commonly known as Yaithata grouper). Technical Insights on the Aquaponics System Aquaponics, a hybrid approach integrating aquaculture and hydroponics, presents unique chall
At Health Expo 2025, Euglena Co., Ltd. showcased a booth themed around “Mokatsu” (Algae-based Wellness).
Euglena Co., Ltd. proposed integrating algae into daily diets as a means to promote a healthy and sustainable lifestyle under the concept of “藻活(Mokatsu).” The booth featured exhibits on the functional properties of microalgae such as Euglena, Chlorella, and Aurantiochytrium, as well as seaweed, aiming to spark interest in new lifestyle choices. By incorporating algae into meals, the company aims not only to help improve nutritional balance but also to contribute to planetary health, offering sustainable solutions that benefit both people and the environment. Additionally, looking at the overall Health Expo, there was a noticeable in
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Dr. Kengo Suzuki speaks at “144 Ventures Special Session” during Global Knowledge Hub Forum, August 2025
Singapore — August 20, 2025 — At the Global Knowledge Hub Forum (GKHF) hosted at The Legacy, NTU Alumni House (one-north), Euglena Co., Ltd. co-founder Dr. Kengo Suzuki delivered remarks in the “144 Ventures Special Session: a Celebration of Southeast Asian Deep Tech.” The session, organized by Leave a Nest’s group venture capital firm 144 Ventures, featured co-founders’ talks and lightning pitches from portfolio startups focused on Southeast Asia’s most pressing challenges. Framing the challenge: from ASEAN to Earth—and beyond Dr. Suzuki opened by emphasizing a pragmatic path to planetary health: align industry–academia collaboratio
Euglena Participates in Global Algae Summit 2025 in Malaysia
2025.08.27|#Global Algae Summit
Advancing “Algae in Action” through talks, panels, and an interactive booth Serdang, Malaysia — August 27, 2025 — Euglena Co., Ltd. took part in the Global Algae Summit 2025 at Universiti Putra Malaysia’s “White House,” joining researchers, entrepreneurs, and policy leaders under this year’s theme, “Algae in Action: Transforming Industry with Green Biotechnology.” The full-day forum featured keynotes, panels, poster sessions, and an exhibition designed to connect science with deployable solutions for sustainable food, materials, and energy. Euglena’s contributions across the program Welcoming remarks: Mr. Tomohiro Wakahara, Director, Representative Executive Office
At Health Expo 2025, Euglena Co., Ltd. showcased a booth themed around “Mokatsu” (Algae-based Wellness).
Euglena Co., Ltd. proposed integrating algae into daily diets as a means to promote a healthy and sustainable lifestyle under the concept of “藻活(Mokatsu).” The booth featured exhibits on the functional properties of microalgae such as Euglena, Chlorella, and Aurantiochytrium, as well as seaweed, aiming to spark interest in new lifestyle choices. By incorporating algae into meals, the company aims not only to help improve nutritional balance but also to contribute to planetary health, offering sustainable solutions that benefit both people and the environment. Additionally, looking at the overall Health Expo, there was a noticeable in
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