Euglena Lab https://validator.w3.org/feed/docs/rss2.html Euglena Co., Ltd. Partners with Osaka’s Top Ramen Restaurant “human beings everybody noodles” for a First-time Collaboration “The Ramen Closest to Space” to Be Sold for a Limited Time at Three Locations in Nagoya, Tokyo, and Osaka Euglena Co., Ltd. Collaborates with MEMORY LAB for Pioneering AI-Driven Research on Microalgae Euglena Participates in Global Algae Summit 2025 in Malaysia Lecture at Waseda University on the Innovative Potential of Microalgae Euglena and AI in Research The 4th Ergothioneine/Selenonein Study Group was held Event Participation Report : “SPACE FOOD EXPERIENCE” Participation of Dr. Kengo Suzuki of Euglena Co. at the Farmnote Summit in Sapporo Visit to Dr. Morikawa Masaaki’s lab at Hokkaido University Euglena Co., Ltd.’s Participation in the Global Algae Summit – August 15, 2024 Euglena Co. to Exhibit at VIVA TECHNOLOGY 2024 Euglena Co., Ltd. Announces the Launch of the Innovative “CONC Wrinkle Injection” Micro-needle Beauty Serum Report on Sustainable Food Night #13 Participation Euglena Co., Ltd., establishes production system for new material “Aurantiochytrium” and starts commercial production At Health Expo 2025, Euglena Co., Ltd. showcased a booth themed around “Mokatsu” (Algae-based Wellness). The Effect of Euglena Extract on Senescent Human Skin Fibroblasts Utilization of Microalgae in Indonesian Aquaculture: A Case Study from the Blitar Region Poster Presentation Report: Evaluating the Impact of Algal Addition on Fermented Food Production Processes, at AlgaEurope 2024 in Greece AlgaEurope 2024: Dr. Kengo Suzuki Delivered a Keynote Speech Dr. Kengo Suzuki speaks at “144 Ventures Special Session” during Global Knowledge Hub Forum, August 2025 Euglena Corporation at HIC IDN 2023: A Convergence of Algal Research and Collaborative Innovation Hinomaru Limousine Corporation and Euglena Hold Departure Ceremony for Bus Fueled with BiofuelFree Circular Buses in the Marunouchi and Nihonbashi Areas and Sightseeing Buses for Sustainable Tokyo Tourism “Coolish × Euglena for the Body – Fruit Green Au Lait”Lotte’s First! Pre-sale begins on Makuake from Monday, November 6th Report on Participation at the Venture Café Tokyo Event: “Deep Tech: The Key to Japan’s Innovation Strategy” Event Report: Euglena Fest 2025 — Expanding Engagement Through Science and Sustainability Euglena Co., Ltd. Showcased Sustainable Food Innovations at SusHi Tech Tokyo 2025 Report on Dr. Kengo Suzuki’s Participation in the 49th Annual Meeting of the Japanese Society of Phycology Event Report: Science Agora 2024 – Euglena Co., Ltd. Booth Euglena Co., Ltd. Hosts “Euglena Fest 2024” for Fans Under the theme “Science and the Future” Euglena Malaysia team participated in Hyper Interdisciplinary Conference Malaysia 2024 Report on the Visit to the University of the Ryukyus and COINext Aquaponics Project Tour of an organic waste recycling facility in Jakarta Organizing Ideas on the Potential Upcycling of Woody Biomass with Mushrooms in Indonesia Report on the Hitotsubashi University Accelerator Program Lecture Report: Presentation at the Japan Society for Aeronautical and Space Sciences Joint Conference 2025 Participation Report: Hyper Interdisciplinary Conference Malaysia 2025 Ine to Agave and Euglena Co. Launch New Joint Product “Ishigaki Island Euglena and Sake Lees Plant-Based Mayonnaise-Style Seasoning” Dr. Kengo Suzuki Presents on the Potential of Microalgae in Renewable Energy at the 2024 Annual Conference of the Japan Society for Environmental Biotechnology Report on Euglena Co., Ltd.’s Participation in HIC Indonesia 2025 Euglena Co., Ltd. exhibited a booth at “SHINAGAWA TECH SHOWCASE 2024” and introduced new products. Innovative Approaches in Biochemistry and Entrepreneurship: A Lecture by Dr. Kengo Suzuki Specialized Lecture on Microalgae Utilization and Research at Nagoya University Collaboration Between Euglena Co., Ltd. and Kind Kones: Launch of Limited Edition Eco-friendly and Healthy Ice Cream Product Launch: Collaboration Between ORYZAE and Euglena Co., Ltd. Painting with Genes: Creating Colorful Euglena Seeds through Genome Editing Euglena Presents Microalgae-Based Resource-Recycling Food Production Systems at CHIBADAI International Workshop on Space Agriculture and Horticulture 2026 The image of Social Implementation of Livestock Production Business with Upcycled Feed in Indonesia Application of microalgae Euglena to oyster aquaculture scene Report on the Visit of Ateneo de Manila University Students to Euglena Co., Ltd. Euglena-lab Event Report: ASEAN GX Sustainability Forum Decoding a Noncanonical Splicing Code in Euglena